8:20 am April 18, 2014, by John Kessler
Ever had a dish in a restaurant that was so good that it kind of became the restaurant for you?
The mouthful that stayed in your mind the next day and the next week and lodged there until you had an opportunity to go back and eat it again?
I’ve had that reaction with all the dishes here. I hope you agree with me.
And it’s right purty in print!
- by John Kessler for the Food & More blog
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