Unhappy cupcake
My daughter and I felt a little guilty splitting this “Diablo” — Mexican-spiced chocolate — cupcake from the Atlanta Cupcake Factory.
But it was worth it.
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7 comments Add your comment
1164mgc
March 13th, 2010
8:43 pm
Right between the eyes….
Laverne
March 14th, 2010
11:07 am
Murderer !!!
Lisa
March 14th, 2010
11:26 am
Yummo!!!
Mar -Atl Foodie
March 17th, 2010
9:06 am
I have never understood why all the bakers have the fad of not icing the cupcakes all the way to the paper. I realize it lets you see the cake, but the cake drys out quickly if there is no icing on top.
Mar -Atl Foodie
March 17th, 2010
9:42 am
oops, I know how to spell dries.
S.C. Foodie
March 17th, 2010
7:18 pm
Enter your comments here
S.C. Foodie
March 17th, 2010
7:22 pm
Oh, another cupcake dies for the sake of sweet pleasure and a moment pure joy. I’m guessing the cute cup cake did not die in vain and will always be remembered for its goodness.