Comments on: 30 Restaurants in 30 Days: Community Q BBQ

By: Richard

Richard — Sun, 25 Jul 2010 17:09:46 +0000

My first visit today. Two words – THE BEST!!!!! I had the pulled pork sandwich, mac and cheese and the brunswick stew. Guys you have a new customer for life!! I am from Alabama and didn’t find that kind of barbeque until now. I will make sure all my friends know about your place. Thanks guys!!! I look forward to my next meal!!

By: cliff

cliff — Sat, 03 Apr 2010 15:59:19 +0000

My plate of pulled pork was luke warm and pretty tasteless. A healthy splash of eastern NC style sauce (thanks for providing that!) perked it up somewhat but not enough to entice me to return.

By: Community Q and Fox Bros. -- which do you prefer? | Food and More with John Kessler

Wed, 03 Feb 2010 19:33:15 +0000

[...] noticed some new comments on my ancient Community Q BBQ post, surely occasioned by restaurant critic Meridith Ford Goldman’s recent praise for this [...]

By: Anne-Caroline

Anne-Caroline — Wed, 03 Feb 2010 06:15:37 +0000

AtlVol… PLEEEEEEEEEEEEEEASE go back to Tennessee. You are rude and should be embarrased for what a fool you have made of yourself. Go home, dude!

By: Q_Element

Q_Element — Wed, 03 Feb 2010 05:39:10 +0000

John, please see my review of Community Q on Yelp.
http://www.yelp.com/biz/community-q-bbq-north-decatur#hrid:s8k_WxzyA4EdsXT_2ZGelA

I think they could improve upon a few things as I have noticed a few here have complained about the food temperature. My food also arrived more or less room temperature and I was a bit annoyed with that. Some of the items they were out of; I wanted the beef rib. Also annoying was the lack of alcohol as they don’t serve it. Perhaps it’s a liquor license issue and they are awaiting for it. I am certain customers would appreciate the ability to choose beer, wine or other alcohol. I agree the collards were less than impressive and the mac and cheese was just too overly greasy. They need to lighten the load on that one.

As I mentioned in my review, I would give this place another shot, But overall I wasn’t impressed either-way and disagree this is the best bbq ITP. If this is the best ITP, then we are in more trouble than I thought.

By: Craig

Craig — Wed, 03 Feb 2010 02:33:49 +0000

Make sure you try Fox Bros. BBQ it. If you want great BBQ!!!

By: SK

SK — Mon, 21 Dec 2009 17:26:59 +0000

Tried it last night, pulled pork was first-rate. Enough to make me forget Dusty’s, except the vinegar sauce needs less sugar and more kick in my opinion.

Discovered today (thinking of sauce) that Dusty’s has now shut down their catering operation so you can’t even buy their sauce any more. The catering kitchen, however, is listed for sale on Atl Restaurant exchange.

By: kelly

kelly — Sun, 20 Dec 2009 03:00:17 +0000

this place rocks – plain and simple. We’ve eaten here 4 times so far and everyone we’ve referred/taken with us has LOVED it too. tonight, even SANTA was there – no lie. We told our children he stopped in oduring a sleigh test run.

By: Paddy

Paddy — Mon, 14 Dec 2009 11:17:30 +0000

ATLvol…You sure do get upset easy! My guess, you are not a military man? Now that winter is here, stay inside. You might catch your death…….WOW

By: gut

gut — Tue, 08 Dec 2009 14:59:48 +0000

John, you should try Big Daddy’s BBQ in Tucker. The sauce is amazing and the meats are fresh. And it’s right next to a gas station, where good BBQ should be.