Comments on: Front Burner: News you can eat

By: Emily R

Emily R — Thu, 12 Nov 2009 18:14:47 +0000

Oooh,,, Farm Burger looks fantastic! I can’t wait until they open! I only eat grass-fed, so that can be pretty limiting, but I’m looking forward to having another option.

By: esa

esa — Thu, 12 Nov 2009 03:17:41 +0000

Went to Miller Union tonight for their second night open to the public. They definitely have kinks to work out. First on the list is a liquor license. It’s BYOB until they get one. It would be nice if the website said that. They did offer a glass of house red or white gratis since they couldn’t sell it.

I ordered the pork shoulder but they served me pot roast instead. It was brown, stringy and tasted just like pot roast. Oddly, there is no beef on the menu at all so I guess it was pork shoulder. If it was served to 10 people I would bet $100 that at least 6 would guess it was pot roast. I f–ing hate pot roast.

My wife had the chicken. Very small portion and a lot of dark meat.

My final complaint is the completely useless valet. There is ample parking right in front of the restaurant. Why should I have to have a valet park the car. If there is anything I hate more than pot roast it’s valets.

By: Front Burner: Food News You can Eat | Food and More with John Kessler | Georgia Today

Tue, 10 Nov 2009 16:25:01 +0000

[...] See the original post: Front Burner: Food News You can Eat | Food and More with John Kessler [...]

By: gut

gut — Tue, 10 Nov 2009 13:46:25 +0000

i love food, I love your blog, thanks for your effort to spread the news on what I need to be fatting up on.

By: John Kessler

John Kessler — Tue, 10 Nov 2009 13:28:55 +0000

Of course he is. Duh. Thanks! I’ve changed the copy to reflect that.

By: Mike

Mike — Tue, 10 Nov 2009 03:32:22 +0000

John, Neal McCarthy is the partner and former G.M. at Sotto Sotto