The Gu-Jeol-Pan at Woo Nam Jeong, your pick (and ours) for best Korean restaurant in and around Atlanta. Photo: Becky Stein
YOUR PICKS
1. Woo Nam Jeong/Stone Bowl House
You say, “Woo Nam Jeong/Stone Bowl House on Buford Highway is amazing. Their dolsat bibimbop puts others to shame – especially the mushroom version.”
2. Honey Pig
3. Hae Woon Dae
4. So Kong Dong
5. Il Mee
OUR PICKS
1. Woo Nam Jeong/Stone Bowl House
Chief Dining Critic John Kessler says, “Woo Nam Jeong’s signature is rice with toppings (bi bim bap) cooked in the superheated stone bowl called a dolsot. I can’t imagine a better version than the one here, with its perfectly supple and snow-white fried egg atop a rainbow spiral of mixed vegetables and finely shredded beef.
The restaurant also benefits from the warm personality of owner Young Hui Han (whom everyone calls “grandma”) and her wonderful staff. If you don’t know much about Korean food, this restaurant should be tops on your list.”