YOUR PICKS
Stuffed acorn squash at Cafe Sunflower. Photo: Becky Stein / Special
You say, “Delicious and creatively prepared food, as well as excellent service.”
3) Dynamic Dish
4) R. Thomas
5) Veggieland
OUR PICKS
Brie and D'anjou pear on cinnamon raisin walnut bread with a side of grapes and satsuma. Photo: Becky Stein / Special)
1) Dynamic Dish
Dining critic Meridith Ford Goldman says, “Chef-owner David Sweeney has garnered a lot of praise for his eco-friendly vegetarian restaurant located on the edge of the Sweet Auburn district downtown. The kudos are well-deserved: He cooks with a kind of renewed intensity that can only come from having fresh ingredients and knowing how to use them.”
3) Flying Biscuit Café – Candler Park
4) Café Sunflower on Roswell Road
5) Evos
1)